Kenny Lager is Vienna style with two types of Vienna malt for depth, and a delicate aroma of flowers and spices from Saaz hops. Put on your hood and warm up with an easy drinking, malt forward amber lager.
Boil Time: 90 Min
Original Gravity: 1.051
Final Gravity: 1.013
Alc/Vol: 5%
SRM: 10
IBU: 21
Grist
Grain Bill (lbs) 10 Gal Batch
|
Grain Bill (lbs) 20 Gal Batch
|
9 lbs Pilsner Malt |
18 lbs Pilsner Malt |
4 lbs Vienna Malt (German) 4L |
8 lbs Vienna Malt (German) 4L |
4 lbs Vienna Malt 4L |
8 lbs Vienna Malt 4L |
1.5 lbs Caramunich III 75L |
3 lbs Caramunich III 75L |
Hop Schedule
Hop Variety AA%
|
Amount 10 Gal
|
Amount 20 Gal
|
Boil Time
|
German Hallertau (pellet) 4% |
1.75oz |
3.5oz |
75 |
Saaz 3.5% |
1.25oz |
2oz |
20 |
Saaz 3.5% |
.75oz |
1oz |
5 |
Yeast Suggestions
Wyeast Strain
|
Fermentation Temp
|
Alternate Strain
|
Fermentation Temp
|
2308 Munich Lager |
52 Deg F |
2633 Oktoberfest Blend |
55 Deg F |
Mash Schedule & Notes
First Rest
|
Second Rest
|
Mash Out
|
122 Deg F |
152 Deg F |
172 Deg F |